365 grateful: Day 184

I surprisingly didn’t have to work my on-call tonight, so Jason and I headed up to the roof to watch fireworks. Couldn’t really see anything, but it’s still nice to be home and enjoying a lovely summer night together.

365 grateful: Day 183

Panzanella made with tomatoes, basil, scallions, and Tuscan olive bread from the Farmer’s Market. Love summer’s bounty! 🙂 And, and the year, and my 365 grateful project, are now half over!!!